The Meatball Bar Online Ordering Menu

The Classic all-beef meatball made by your Nani! Comes standard in our house-made marinara sauce or the sauce of your preference. Comes with an Italian Roll & Butter for dipping.

A flavorful take on the Italian steak. The meatball has beef, pork, pecorino romano, and Italian seasoning. This ball is a breaded & pan-fried must try! Comes with your choice of sauce and an Italian Roll & Butter for dipping.

Arborio Rice seasoned with oregano & thyme, mixed with parmesan, and served crispy on the outside with a creamy inside! Comes with your choice of sauce and an Italian Roll & Butter for dipping.

Crispy Italian Sausage balls with a juicy & tender inside. This flavorful sausage contains Italian herbs and a bit of spice. Comes in your choice of sauce with an Italian Roll & Butter for dipping.

Crispy, Creamy, and Crunchy! Golden brown potato bites mixed with fresh chives and served with our house-made marinara.

Fresh romaine lettuce with homemade Caesar dressing, croutons and shaved Parmesan cheese. Served with two Caesar dressings on the side.

Our fresh baked Italian bread brushed with olive oil and garnished with garlic and Italian herbs. Topped with fresh mozzarella. Toasted and served with marinara. Serves 2-3 People.

Romaine lettuce, carrots, black olives, banana peppers, mozzarella cheese, pepperoni, sliced ham, salami and provolone cheese. Parmesan ranch dressing recommended. Served with two dressings on the side.

Golden brown tater tots garnished with parsley, Pecorino Romano cheese, garlic salt, and served with a side of tomato sauce for dipping.

Romaine lettuce, carrots, black olives, banana peppers, mozzarella cheese, and pepperoni. Parmesan ranch dressing recommended. Served with two dressings on the side.

All cheese and filled with ricotta and Italian herbs. Coated with Italian bread crumbs, stove top fried, and served with marinara. 7 per order.

7 warm & golden brown mozzarella cheese sticks! Garnished with Pecorino Romano cheese, and parsley. Comes with a side of marinara.

Big Sicilian olives mixed with red wine vinegar, carrots, Italian seasonings, and pickled peppers.

Fresh pasta noodles, shredded carrots, bell peppers, mayo, Italian seasonings, and Italian dressing.

This legendary Kansas City dish is something we couldn't pass up. Your balls come with our homemade Spiedini sauce that includes lemon, roasted garlic, rich olive oil, Italian herbs, and pepperoncini zest. Comes with a side of Garlic aioli and an Italian Roll & Butter for dipping.

These hot & zesty treats will make any game-day or party a hit! Your balls will come slathered in our buffalo sauce made with Frank's Hot sauce. The balls come with and a side of parmesan ranch and garnished with blue cheese crumbles.

Everyone loves pizza, so we decided to put this on the menu. This ball has a crispy panko crust on the outside and is filled with mozzarella cheese, pepperoni, Italian Herbs, and comes with a side of red sauce for dipping.

From the city of brotherly love. Your balls will come with a creamy cheese sauce and flavorful peppers & onions that would make any Eagles fan envious.

Our tribute to NAWLINS! This New Orleans delicacy deserves to be on any menu. We did our best to bring you some of that sweet & savory flavor from the bayou with fluffy and crispy dough balls fried up and hit with powdered sugar.

Nani's Classic Balls served over Penne or Angel Hair noodles, your choice of sauce, any extras, and an Italian Roll & Butter!

Italian Steak Balls served over Penne or Angel Hair noodles, your choice of sauce, any extras, and an Italian Roll & Butter!

Rice Balls served over Penne or Angel Hair noodles, your choice of sauce, any extras, and an Italian Roll & Butter!

KC Sausage Balls served over Penne or Angel Hair noodles, your choice of sauce, any extras, and an Italian Roll & Butter!

Our classic homemade tomato sauce with Italian herbs & seasoning.

A decadent sauce consisting of smooth organic cream, rich pecorino romano cheese, butter, garlic, and cracked black pepper.

A magical blend of our red Classic Marinara Sauce and our white Creamy Parmesan sauce.

A savory tomato sauce with crumbled Italian sausage, angus beef, red chili flakes, and Italian herbs.

Our homemade Spiedini sauce that includes fresh lemon juice, roasted garlic, rich olive oil, Italian herbs, and pepperoncini zest.

House-made with smooth Organic milk, salty pecorino romano cheese, white wine vinegar, dill, garlic, black pepper, and herbs.

Our classic red sauce with Italian sausage crumbles & beef.

Italian Au jus mixed with pecorino Romano Cheese.

A crispy shell stuffed with a creamy vanilla filling that is dipped in semi-sweet chocolate chips. A classic and must try dessert.

Don't forget CHERRY the cannoli! These Italian pastries consist of tube-shaped shells of fried pastry dough, filled with a sweet, creamy filling containing ricotta cheese, vanilla, and Maraschino cherries. A staple of Sicilian cuisine.

Don't forget CHOCOLATE the cannoli! These Italian pastries consist of tube-shaped shells of fried pastry dough dipped in chocolate, filled with a sweet, creamy filling containing ricotta cheese, and vanilla. A staple of Sicilian cuisine.

Don't forget MINI the cannoli! These Italian pastries consist mini tube-shaped shells of fried pastry dough filled with a sweet, creamy filling containing ricotta cheese, and vanilla. A staple of Sicilian cuisine.

Crunchy, Chewy, Crispy with Cholocately Chips! These delightful treats are made fresh daily and round out any meal properly.

Decadent vanilla cream made with mascarpone cheese, layered with fluffy ladyfingers (cake) dipped in coffee, dusted with cocoa & sugar. A classic must try that would make Nani proud.

A New York Icon! This savory & sweet cheesecake has a buttery graham-cracker crust on the bottom and is layer with smooth cheesecake and garnished with buttercream icing.

Our tribute to NAWLINS! This New Orleans delicacy deserves to be on any menu. We did our best to bring you some of that sweet & savory flavor from the bayou with fluffy and crispy dough balls fried up and hit with powdered sugar. 8 per order.

A soft and refreshing cookie with lemon zest and lemon icing. Pack of 5.

Decadent chocolate-cake cookies with powdered sugar. Comes in a 5-pack.

A soft almond-flavored biscotti with a light icing. Pack of 6.

A scrumptious cookie with fig, apricot, and orange zest that is iced. Pack of 6.

A creamy chocolate crisp layered with toffee on the outside. Pack of 6.

A savory tea ball cookie with almonds, a touch of vanilla, and powdered sugar. Pack of 6.

Toasted coconut cookies with a rich icing in the middle. Pack of 4.

Peroni Nastro Azzurro is an Italian lager beer. Crisp and refreshing with a subtle citrus aroma, this import beer has a 5.1% alcohol by volume. Light and clean like a pilsner beer, this is a crisp and refreshing European lager with a delicate balance of bitterness and citrus and spicy aromatic notes, combined with a fast and clean finish. Peroni beer has a big personality — bold, spirited, authentically Italian and effortlessly stylish.

This wine is fresh and soft with bright apple, sweet citrus and subtle spice and oak.

La Marca Prosecco has a pale, golden straw color and sparkles with lively effervescence. Opening with aromas of fresh-picked citrus and honeysuckle blossoms, the crisp, clean palate brings fruity notes of green apple, juicy peach and ripe lemon, framed by hints of minerality. The finish is light and fruit-forward with a refreshing style.

Firelli is made with Calabrian chili peppers, roasted red peppers, and Italian spices. This will spice up a wide variety of dishes and drinks - pizza, pasta, eggs, salads, Bloody Mary, and more!

Chicago-style giardiniera is a medley of chopped vegetables—most commonly, cauliflower, carrots, bell peppers, celery, and chile peppers—joined together and preserved in a two-step process: First, they're pickled in vinegar and then they're marinated in olive oil.

Chicago-style giardiniera is a medley of chopped vegetables—most commonly, cauliflower, carrots, bell peppers, celery, and chile peppers—joined together and preserved in a two-step process: First, they're pickled in vinegar and then they're marinated in olive oil.

The best cheese ever! Pecorino is a hard, salty Italian cheese we use in our homemade meatballs, Caesar dressing, and to garnish our pasta entrees.

Two ball and sauce combos, one salad, four bread sticks and two desserts.